Recipe by: Rupert B
Sort stores by
May we suggest
Grilled citrus summer refreshment!
You're going to want to try this thirst-quenching, old-timey beverage.
A tropical cocktail made with coconut rum and pineapple juice.
Cook 5-star weekday dinners every time.
This recipe is certainly tastey, but not exactly how it is made in Perú. While living there I've always seen it made with Pisco, I don't remember whether it was lemon or lime, sugar, and blended...
Easy & delish.