Recipe by: Katherine
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Great recipe! I pounded the chicken down thin and let it marinate all day. We grilled it and it came out very nice. I did cut the olive oil in half for the marinade. I also marinated the toma...
Great recipe! I pounded the chicken down thin and let it marinate all day. We grilled it and it came out very nice. I did cut the olive oil in half for the marinade. I also marinated the toma...
I made a few changes but my fiance said this was the best thing I ever made for him. I didn't have time to marinate the chicken 2 hours so here is what I did: I combined the balsamic vinegar and...
This was great. I was bored and searched recipes that had Balsamic since we had some on hand. This is definitely my new favorite. Not too many ingredients, and tasted so good. I know this is ...
A new favorite! I pounded the chicken and marinated overnight. Sauteed the tomatoes with a large onion and a couple cloves of garlic. Other than that i made as directed and it was fantastic.
This was amazing! I LOVED the marinade. I didn't have any grape tomatoes so I chopped up some hot house. I also threw in some feta cheese on top. Great recipe, thanks for sharing it.
This recipe worked great in the slow cooker for 6 hours on low. I did not marinate prior to cooking in the slow cooker or brown chicken in skillet. I simply put all ingredients in the crock pot,...
Phenomenal! If you like balsamic vinegar and haven't tried this, you are missing out! Subbed Farfalle noodles for the penne out of preference. Topped with mozzarella cheese. Out of this worl...
This sauce was very good. I was already marinating some chicken and was looking for a sauce. I had to substitute the grape tomatoes for canned. But it was still excellent. Next time I will make ...