Rating: 4.5 stars
17 Ratings
  • 5 star values: 13
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Cookies for hikes or walks.



Original recipe yields 36 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat oven to 350 degrees F (180 Degrees C).

  • In mixing bowl, cream the shortening and peanut butter. Add the brown sugar, eggs, and vanilla. Mix well.

  • Combine oats, flour, baking powder, and salt. Add to creamed mixture and mix well.

  • Add chocolate chips and mix in well.

  • Drop by the rounded teaspoonful unto ungreased baking sheet. Flatten slightly with the bottom of a glass. Bake for 12 minutes or until done.

Nutrition Facts

288 calories; protein 5.2g; carbohydrates 30g; fat 17.7g; cholesterol 15.5mg; sodium 151.9mg. Full Nutrition