Recipe by: Desiree
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This cookie has a nice flavor, but the texture is too much like bread. When I was mixing up the batter, it seemed too runny. I was afraid that the cookies would not turn out, but they did. If...
These were a nice break from banana bread, but not very cookie-like. Mostly though if you happen to have any left after a few days, make sure you freeze them or at least keep them in the fridge ...
This cookie has a nice flavor, but the texture is too much like bread. When I was mixing up the batter, it seemed too runny. I was afraid that the cookies would not turn out, but they did. If...
These cookies are delicious - exactly what I expected. I used the ingredients exactly as stated in the recipe, but mixed it differently, as I would any cookie recipe. I combined the wet ingredie...
Everyone loved the cookies and could not stop eating them. They were great!!
These were a nice break from banana bread, but not very cookie-like. Mostly though if you happen to have any left after a few days, make sure you freeze them or at least keep them in the fridge ...
I doubled the cinnamon and cloves and added 1 cup of semi-sweet chocolate chips to the recipe plus I didn't frost them, they were fine the way they were which was absolutely delicious!
This is a strange recipe- it's similar to mini banana bread disks without the delicious crust. I frosted mine, and that helped, but I will still not make again. I guess it depends on what you'...
This recipe was just ok for me. It was very bland and definately just a tiny version of banana bread. But if youre looking for a mild cake-like cookie that you might have with breakfast (without...
AMAZING cookies! I did frost them with the butter frosting and that made them even more delicious. The only edits I made were to use 4 bananas instead of 3, I skipped the nuts due to personal ...