This ad will not print with your recipe
Print Options
Font Size
Include:
Chocolate Covered Pretzels
Rating: 3.26 stars
This is the easiest recipe I know for these! Enjoy!
Servings:
12
Yield:
2 dozen
Chocolate Covered Pretzels

Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified

Directions

  • Melt chocolate and cream in double boiler over low heat, stirring constantly.

    Advertisement

  • Dip pretzels one at a time quickly to coat while mixture is still very warm. Place pretzels on wax paper to set and cool.

Nutrition Facts

Per Serving:
316 calories; protein 5.4g; carbohydrates 54.7g; fat 10.5g; cholesterol 1.7mg; sodium 803.9mg. Full Nutrition
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 01/20/2021
This ad will not print with your recipe
Ads will not print with your recipe Advertisement
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 01/20/2021