Rating: 4.5 stars
72 Ratings
  • 5 star values: 51
  • 4 star values: 15
  • 3 star values: 5
  • 2 star values: 1
  • 1 star values: 0

A fruity and flavorful bar without the sugar.



Original recipe yields 20 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Cut dates and prunes into small pieces. Boil dates, prunes, raisins, and water for 5 minutes. Add margarine. Mix and set aside to cool.

  • Preheat oven to 350 degrees F (180 degrees C).

  • Mix the eggs, vanilla and nuts. Add to the fruit mixture. Sift the flour, baking soda and salt and add to the fruit mixture. (If you want a spicy bar add 1/2 tsp. Cinnamon and 1/4 tsp. Nutmeg to the flour.)

  • Spread in 7 x 11 inch pan and bake for 25-30 minutes.

Nutrition Facts

123 calories; protein 2.1g; carbohydrates 14g; fat 7g; cholesterol 18.6mg; sodium 152.8mg. Full Nutrition