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Kathy's Italian Cookies
Reviews:
July 01, 2006

This recipe was just okay for me. The next time I make it I'm going to try adding chocolate chips like Sonia did to add a bit more flavor to the cookie. I like the glaze, but it might be helpful to know that if you are going to sprinkle with colored sugars, do it one cookie at a time immediately after you dip them or the glaze may harden too much.

  1. 50 Ratings

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    Rated as 1 out of 5 Stars