New this month
Get the Allrecipes magazine

Chocolate Fruit Bars II

"A soft bar cookie for chocolate lovers."
Added to shopping list. Go to shopping list.

Ingredients

servings 175 cals
Original recipe yields 18 servings (18 bars)

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  1. Lightly butter a 7 or 8 inch square pan.
  2. Put all ingredients (except chocolate squares) into mixing bowl: mix well together. Press into pan; smooth surface.
  3. Melt chocolate in double broiler; spread evenly over top of mixture. Score with fork. Refrigerate until firm. Cut into small bars.

Nutrition Facts


Per Serving: 175 calories; 9.1 g fat; 23.7 g carbohydrates; 2.5 g protein; 1 mg cholesterol; 87 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 1
Most helpful
Most positive
Least positive
Newest

These were good. Not quiet what I was searching for, but still good. :-)