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My review
Sun Up Cookies
Paula Roberts
"Almost all food groups rolled up into a cookie. You can also substitute a different cereal (like cornflakes or oats) for the wheat flakes."
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Ingredients
servings 243 calsOriginal recipe yields 18 servings (3 dozen)
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 243 calories; 9.6 g fat; 37.9 g carbohydrates; 2.8 g protein; 41 mg cholesterol; 202 mg sodium. Full nutrition
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Reviews
Read all reviews 7Most helpful
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4/30/2011
What a happy find this neglected recipe was! Only two reviews and none for the past year? This is one, great cookie!! While it seems like just a basic cookie dough with add-ins on it surface, i...
3/22/2009
These are easy and nice cookies. I have a tendency to dump everything all at once in the bowl then mix, and I did that this morning. They are a hearty, not too sweet cookie. They didn't sprea...
8/13/2011
This cookie was outstanding! I used oats instead of the whole wheat flake cereal because it was what I had on hand, and added chocolate chips because they are a family favorite! Other than tha...
7/19/2011
I think I may have over-cooked them, but they still came out very tasty. My kids helped me bake them and they say these cookies ROCK!! Glad I took a chance with with this new recipe!
6/16/2010
Just made these tonight .. made a couple changes: Used splenda in place of the sugar as well as splenda brown sugar. I only used 1/4 cup of margerine (didn't have butter) and 1/2 cup apple sauce...
7/8/2017
I reduced the sugar by 1/3 and used whole wheat flour instead of white and they still turned out pretty sweet. I like how unique yet cozy these cookies taste. The texture is fun too. Definitely ...