Recipe by: Deborah
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I made half the dough recipe and ended up with 5 dozen cookies! Good thing I made a whole batch of the filling. These cookies are easy to make and wonderfully delicious. They are just a b...
this recipe was so-so. i didn't like it that it had the after taste of cottage cheese. i don't think i will make these again. or maybe try to omit the cottage cheese next time.
I made half the dough recipe and ended up with 5 dozen cookies! Good thing I made a whole batch of the filling. These cookies are easy to make and wonderfully delicious. They are just a b...
I had this recipe before and misplaced it so I decided to look for it again on myrecipes.com and to my surpise here it is. I am so glad to have it again they are not hard to make just take awhi...
awesome recipe!!!! follow instructions to a tee, because any subs will alter recipe too much have made 3 times already and the last time a tried to replace cottage cheese with sour cream and str...
this recipe was so-so. i didn't like it that it had the after taste of cottage cheese. i don't think i will make these again. or maybe try to omit the cottage cheese next time.
I did not make this recipe-- But my sister did. They are AMAZING. I hardly ever rate recipes, and never ones i did not make. But when she told me where she got the recipe I just had to give i...
I was looking for an alternative to puff pastry. This was much, much easier to work with than the puff pastry. I creamed together the fat and cottage cheese in a food processor for approx 5 mi...
I was very happy with this dough. I made this recipe for a friend's wedding cookie table and got good reviews. The dough is great to work with. It's forgiving if you rip it, just pinch it back t...