Rating: 4.5 stars 4.4
10 Ratings
  • 5 star values: 5
  • 4 star values: 4
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

A friend gave this to me because she knows I love black walnuts in anything. They are much like other Christmas cookies you make with pecans in them. But these are GREAT!!

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Recipe Summary

Servings:
18
Yield:
3 dozen
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Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 325 degrees F (170 degrees C).

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  • Blend together butter, flour, white sugar, salt, and vanilla. Add black walnuts and mix well.

  • Shape into 1 inch balls. Bake for 25 minutes on ungreased cookie sheet. Remove from oven and let cool.

  • Roll in powdered sugar. Store flat - not stacked on top of each other.

Nutrition Facts

252 calories; protein 4.9g; carbohydrates 18.1g; fat 18.6g; cholesterol 27.1mg; sodium 137.9mg. Full Nutrition
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