Urban Legend Cookies II

4.8
(24)

It's the best chocolate chip, oatmeal cookie I've ever had. Recipe is large, I cut it in half.

2
2
Servings:
54
Yield:
9 dozen

Ingredients

  • 4 cups all-purpose flour

  • 5 cups rolled oats

  • 2 teaspoons baking soda

  • 1 teaspoon salt

  • 2 teaspoons baking powder

  • 2 cups butter

  • 2 cups white sugar

  • 2 cups packed brown sugar

  • 2 teaspoons vanilla extract

  • 4 eggs

  • 4 cups semisweet chocolate chips

  • 8 ounces finely grated chocolate bar

  • 3 cups chopped walnuts

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).

  2. Cream butter and both sugars. Add eggs and vanilla. In a blender or food processor, process the oats until finely chopped.

  3. Add the chopped oats, flour, baking soda, salt, baking powder into the creamed butter and sugar mixture and mix well. Stir in the chocolate and nuts.

  4. Roll dough into 1 1/2 - 2 inch balls (do not press) and place 2 inches apart on a cookie sheet. Bake for 10 minutes.

Nutrition Facts (per serving)

312 Calories
17g Fat
39g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 54
Calories 312
% Daily Value *
Total Fat 17g 22%
Saturated Fat 8g 40%
Cholesterol 33mg 11%
Sodium 168mg 7%
Total Carbohydrate 39g 14%
Dietary Fiber 2g 8%
Total Sugars 25g
Protein 4g
Vitamin C 0mg 1%
Calcium 43mg 3%
Iron 2mg 8%
Potassium 129mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.