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My review
Allison's Supreme Chocolate Chip Cookies
Maria Allison
"Extra rich chocolate chip cookies. These stay soft a long time!"
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Ingredients
40 m servings 294Original recipe yields 24 servings (2 dozen)
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- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- In a large bowl, cream together the shortening, butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and coffee liqueur. Combine the flour, baking soda, and salt; stir into the sugar mixture. Mix in the oats, chocolate chips, and walnuts. Roll tablespoonfuls of dough into balls, and place them 2 inches apart onto the prepared cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, or until golden. Cool on a wire rack for a few minutes before eating!
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Reviews
Read all reviews 4554 Ratings
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Most helpful positive review
2/28/2006
I have to say that this cookie recipe is the absolute best ever!!! I have tried several on allrecipes that were rated very highly and featured in the cookbook, but none of them compare. They we...
Most helpful critical review
12/26/2001
I did everything the recipe said to do, but the cookies did not turn out right.
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2/28/2006
I have to say that this cookie recipe is the absolute best ever!!! I have tried several on allrecipes that were rated very highly and featured in the cookbook, but none of them compare. They we...
8/28/2002
Everyone who's tasted these cookies say they are THE BEST chocolate chip cookies they've ever had. I baked mine on an insulated cookie sheet for only 8 or 9 minutes (at 375) and they came out pe...
4/30/2000
This recipe was very easy to make and my friend and i zipped through the preparation. The final product was a bit breadier/heavier than we expected, but tasty nonetheless.
12/26/2001
I did everything the recipe said to do, but the cookies did not turn out right.
2/19/2000
This has been our favorite cookie recipe since we found it on cookie recipe.com about 2 years ago. My daughter makes me triple the batch!! Mmmm!
9/12/2003
My Dad's favorite cookie recipe!!!I was low on butter so I used 1 cup of butter flavoured Crisco and substituted milk chocolate chips and toasted pecans.Have done them this way ever since and th...
6/8/2003
I always say the reason they are 5 star rating is because there are 5 people in my family. One star is for one person, so i have done four stars beacause everyone likes them except Kyle, who hat...
2/3/2007
A great tasting cookie. The only reason I didn't give it 5 stars is because it wasn't a "pure" chocolate chip cookie. The oats gave it a different texture than I was looking for. I will definitl...