Scallops in Pastry with Lobster Sauce
This is a very rich dish, a little goes a long way! Served as a side dish or an entree, this is my favorite recipe and always gets rave reviews.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
1163 calories; protein 56.3g; carbohydrates 61.3g; fat 76.4g; cholesterol 258.9mg; sodium 1493.7mg.
Full Nutrition