Drommar

Name: Drommar
Prep time: 45 min
Cook time: 12 min
Total time: 57 min
Ingredients: 1 cup butter; 0.75 cup white sugar; 1 teaspoon baking powder; 2 teaspoons vanilla extract; 0.5 teaspoon ground cardamom; 2 cups all-purpose flour; 50 blanched whole almonds, toasted

4.4

(12)

11 Reviews

7 Photos

From my Christmas collection...

Recipe by Gail Devens

Updated on July 14, 2022

7

Prep Time:

45 mins

Cook Time:

12 mins

Total Time:

57 mins

Servings:

25

Yield:

50 cookies

Jump to Nutrition Facts

Ingredients

1 cup butter
¾ cup white sugar
1 teaspoon baking powder
2 teaspoons vanilla extract
½ teaspoon ground cardamom
2 cups all-purpose flour
50 blanched whole almonds, toasted

Directions

Preheat oven to 350 degrees F (180 degrees C).
Place butter in a large heavy skillet and cook over medium-low heat without stirring for about 15 minutes, or until butter is a light tan color. Pour into mixing bowl. Place over a bowl of cold water and chill until firm.
Add sugar, baking powder, vanilla and cardamom; beat until combined. Stir in flour.
Shape dough into 1-inch balls. Place 1 inch apart on an ungreased cookie sheet. Top each with an almond; press almond slightly into dough.
Bake until golden brown, 12 to 15 minutes. Remove to wire rack and cool.

Nutrition Facts (per serving)

140	Calories
9g	Fat
14g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 25
Calories 140
% Daily Value *
Total Fat 9g	11%
Saturated Fat 5g	24%
Cholesterol 20mg	7%
Sodium 73mg	3%
Total Carbohydrate 14g	5%
Dietary Fiber 1g	2%
Total Sugars 6g
Protein 2g
Calcium 20mg	2%
Iron 1mg	3%
Potassium 31mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.