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Lobster Colorado
January 04, 2010

Let's see...the best darned filet mignon and lobster tail money can buy, bacon and butter. Assuming you cook it perfectly, as hubs did, it just doesn't get any better than this! The directions are clear and accurate, and other than doubling the amount of lobster per serving and reducing the Old Bay slightly, we made this just as the submitter directed. And she definitely had it right. Perfect.

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