The Best Tea Infusers Our Allstars Like for Their Loose Leaf
Sure, tea bags are convenient and all, but loose leaf tea is superior when it comes to quality and flavor. And with the right tea infuser, loose leaf tea is basically just as easy to brew as bagged tea. Effective tea infusers have extra-fine mesh holes that provide enough space to flavor the liquid without letting particles trickle into your beverage.
To help you find the right tea infuser for you, we turned to our editors and Allrecipes Allstars, a panel of trusted home cooks (and tea enthusiasts!), for their recommendations, and carefully considered each infuser's design, durability, and ease of use and cleaning. Keep scrolling to read why we selected Yoassi's Stainless Steel Tea Infuser as our top pick and see our complete list of the best tea infusers on the market.
- Best Overall: Yoassi Stainless Steel Tea Infuser
- Best Kettle: Breville Compact Smart Tea Infuser
- Best Mug: Sweese Porcelain Tea Mug with Infuser
- Best Teapot: Primula Half Moon Teapot with Infuser
- Best Budget: Made by Design Stainless Steel Tea Infuser
- Most Versatile: Finum Stainless Steel Brewing Basket
- Best Glass: Teabloom Glass Tea Infuser
- Best for Travel: Zojirushi Travel Mug with Tea Leaf Filter
Best Overall: Yoassi Stainless Steel Tea Infuser
Best Kettle: Breville Compact Smart Tea Infuser
Best Mug: Sweese Porcelain Tea Mug with Infuser
Best Teapot: Primula Half Moon Teapot with Infuser
Best Budget: Made by Design Stainless Steel Tea Infuser
Most Versatile: Finum Stainless Steel Brewing Basket
Best Glass: Teabloom Glass Tea Infuser
Best for Travel: Zojirushi Travel Mug with Tea Leaf Filter
Our best overall pick, Yoassi's Stainless Steel Tea Infuser, stood out from the others because it's extremely easy to use, fits in a variety of mugs and teapots, and is reasonably priced. It's dishwasher safe, made with durable stainless steel, and has been proven to stand the test of time.
How to Pick the Right Tea Infuser
Tea infusers are made from a variety of materials. The most popular is stainless steel, followed by silicone or plastic, then glass. Stainless steel models are durable and easy to clean, but some are sturdier than others. Silicone's nonstick texture makes it a breeze for cleanup, but more sensitive palates might find that some silicone products leave a plasticky aftertaste. Glass infusers are an aesthetically pleasing option and don't leave present the risk of adding an off-taste to your tea. However, glass is more fragile than the other two varieties, so it's important to be more cautious when using and washing them.
Size is important when it comes to choosing the best tea infuser for you. The more room tea leaves have to spread out in the hot water, the more flavorful your drink will be. If you usually use small teacups, then something petite like a ball infuser will get the job done. For larger pours, a bigger tea infuser with a basket has the ability to give large amounts of liquid a strong flavor. If you want to brew more than one serving at a time, opt for a teapot with a removable infuser to make filling multiple cups a breeze.
Ease of Use
Compared to bagged tea, preparing tea with loose leaves and an infuser can sound intimidating. Luckily, there are plenty of tea infusers on the market that make brewing loose leaf tea a quick and easy process from start to finish. All you have to do is add your tea leaves to the filter, put the filter in a mug or teapot, and pour hot water over the leaves. Then, let the tea steep for the recommended time and remove the filter with the tea particles in it when it's ready.
How do you use a tea infuser?
Tea infusers are designed for steeping loose leaf teas. Depending on which variety of tea you buy, you can add anywhere from half a teaspoon to a full teaspoon of tea into your infuser, then either seal it up and place it in your mug or dip the basket down into the mug. Top it off with hot water, give it a few minutes to steep, and enjoy!
How do you clean a tea infuser?
Most tea infusers are dishwasher safe, but you can always hand wash them. To clean a tea infuser, scrape the moist leaves out of the infuser (give it a few shakes), then run cool water through it. You can use a dishcloth and soap and water to rinse off any residual tea. For dried-on or clumped leaves, you can use a small brush, like a toothbrush, to scrape loose the tea. Dry and store the infuser until you need it again.
Why Take Our Word For It?
Allrecipes is a digital food brand that shares recipes, products, and tips with millions of home cooks around the world. Our team of Allstars and editors are home cooks and tea lovers themselves, so we turned to them to recommend their favorite tea infusers. We determined the best tea infusers by evaluating their durability, functionality, size, and ease of use and cleaning.