13 Vegetarian Stuffed Mushroom Recipes
If you're looking for a crowd-pleasing, impressive, and meatless appetizer to serve at your next event, your search ends with this collection of our very best vegetarian stuffed mushroom recipes. These vegetarian mushroom ideas, which feature decadent and flavorful fillings that everyone will love, are every bit as irresistible as their meaty counterparts.
Grilled Mushrooms Stuffed with Basil and Blue Cheese Butter
Mushrooms are stuffed with a creamy mixture of blue cheese, butter, garlic, basil, salt, and pepper, then grilled until perfectly tender.
Pesto-Stuffed Grilled Portobellos
Air Fryer Stuffed Mushrooms
Mouth-Watering Stuffed Mushrooms
Renaissance Stuffed Mushrooms
Stuffed Cream Cheese Mushrooms
Turn up the heat with these cream cheese- and Parmesan-stuffed mushrooms seasoned with onion powder and cayenne pepper.
Artichoke Stuffed Mushrooms
Grilled Portobello Mushrooms with Mashed Cannellini Beans and Harissa Sauce
Cannellini beans are mashed with truffle oil, spooned into grilled portobello mushrooms, then topped with a colorful homemade harissa sauce.
Vegetarian Stuffed Mushrooms
Grilled Stuffed Portobello Mushrooms
Garlic Herb Cheese Stuffed Mushrooms
Make this recipe with just five ingredients: garlic and herb cheese spread, cream cheese, Parmesan cheese, olive oil, and mushrooms.
Vegan Stuffed Mushrooms
Here's a vegan-friendly appetizer, stuffed with a mixture of homemade cashew cream and nutritional yeast, that'll impress even the pickiest of carnivores.
Fast Stuffed Mushrooms
This wildly simple appetizer, stuffed with tomato paste and topped with sliced American cheese, comes together with just five ingredients in under 20 minutes.