Our 20 Most Popular Recipes in June

Diana71 shared this recipe and says, "This is a wonderful Americanized version of an extremely popular Sichuan Chinese dish. With twice-fried chicken, you get the crispy fried breading you'd expect, and the bang bang sauce drizzle just makes the entire dish spectacular. You'll love this more than any Chinese takeout version. Pay attention to the notes in the directions!"

"Love this rhubarb cake. My family devoured it in 2 days. Only substitution I made was to use plain Greek yogurt instead of sour cream. Delicious!" —Roseann

This 5-star recipe is a consistent presence at the top of our list of our most popular recipes of all time, and with 1,500+ ratings and 1,100+ reviews, it's still going strong.

This satisfying and inexpensive one-pan meal can be put together with everyday pantry ingredients. Allrecipes home cook Cyndy Fine says, "My husband and son loved this. I switched out the ground beef and used shredded chicken. Tasted great! A definite repeat. I can see this becoming a family favorite!"

You need only five ingredients to make these juicy grilled pork chops. "Made this for a change in taste for a pork night," says RobnIvy Fivey. "My entire family loved it, including my 'won't eat anything' father-in-law. Thank you for sharing!"

Another solid 5-star recipe made our June list, and no wonder. This easy recipe for marinated grilled shrimp delivers big flavor for very little effort. "Delicious! I made as written and marinated for about 5 hours. Looking at the recipe, I thought there would be too much spice (especially the garlic). It was perfect!" —Debbie

Savvy cooks plug in the slow cooker when they don't want to heat up their kitchen in the summertime. With this easy recipe, everything goes into the slow cooker (no need to sauté the beef first) and a few hours later, you're sitting down to dinner.

Recipe creator XANTHE says, "It's time to release my potatoes to the world! Watch your guests try to guess what's in this delicious and simple recipe. It's the perfect side dish to any meal or BBQ, and a great way to dress up those darn potatoes! It's got me out of many a jam with entertaining. You cant go wrong. Since trying these, I have gone completely potato crazy with mad potato disease!!! Yum — do it, mate! (Note: Only use real egg mayo - not the other kind.)"

These 5-ingredient no-bake treats are so easy, the kids can make them. Several reviewers suggested using chow mein noodles instead of shoestring potatoes, and we say whatever works!

"These were very tasty and so simple to use up all the garden zucchini! I made them a second time and added a cup of shredded Cheddar and they were over the top delicious." —Dory

"Loved this recipe," says Janni. "Did not add artichokes. I used barley instead of couscous. Everything else I did the same. It's a keeper."

Dakota Kelly shared this recipe: "This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite." Over the years, it's earned 13,000+ 5-star reviews and has become an all-time favorite recipe.

"Couldn't wait to try it and can't wait to make it again with strawberries, and again with blueberries, and again ahead again. It must chill before serving. with the wait!" —Janene L

When you want a no-fuss, 2-ingredient chicken dinner you can put together in minutes, give this simple but satisfying recipe a try. Seena says, "Easy and delicious! Great recipe for beginners!"

You're going to want to remember this recipe a few months from now when the holidays hit. "This is a fantastic side dish for steak, or meatloaf, or anything that you want a hot potato side dish with. The only substitute I made was I only had 1 cup of sour cream, so added plain Greek yogurt to make up the difference." —jjnjmw

This popular recipe won over a cabbage-hater! "My husband dislikes cabbage. So since we are growing it I try many variations. This one he liked. Especially the lightly charred leaves. Its a winner and will do again."  —michelle

Need a dish to bring to a summer potluck? This 5-star salad is always a crowd-pleaser and will go with whatever else is on the menu. Lee says, "I just made this for the 5th time. It's absolutely delicious and very easy to make. I add sliced olives and chopped celery. If you're looking for a good macaroni salad recipe, make this one. You won't regret it."

Here's another solid 5-star winner that would be a popular addition to any summer meal. "Delicious, easy, refreshing with everyday ingredients. Reminds me of what mom used to make. Thanks for sharing!" —Erica Fitzgerald

"This is a completely unpretentious, down-home macaroni and cheese recipe just like my grandma and mom always made. A simple white sauce where you add cheese and a few other flavors with macaroni and a potato chip crust. This recipe makes a lot, I like to make two pans so I can take one to a potluck and have the other one to keep in the fridge for later. It's an easy recipe to adjust down if you only want to make one pan. If you aren't cooking it right away, just keep the topping separate until you are ready to put it in the oven." —Collette Duck

Let's wrap up this roundup with yet another 5-star favorite. This top-rated banana bread recipe has more than 9,000 ratings and 7,000+ reviews. Allrecipes home cook Layyen made it recently and says, "I love this banana bread recipe as it turned out super moist and delicious! I used coconut sugar instead of white sugar and it works just as well!"