5 Shishito Pepper Recipes You'll Love

A 4-ingredient aioli (made with mayonnaise, soy sauce, sesame oil, and garlic) is the perfect complement for simply seasoned grilled shishito peppers. 

Use your trusty air fryer to quickly cook these sweet and savory peppers, which are seasoned with honey, soy sauce, lime juice, and fresh ginger. 

Here's a classic martini with a delicious twist: Blistered shishito peppers and lemons garnish the traditional vodka-vermouth cocktail. 

Make this flavorful side dish on the grill with just five ingredients: shishito peppers, sesame oil, soy sauce, ginger, and garlic. Recipe creator France C suggests serving with steak or salmon. 

This is a "luscious veggie and shrimp dish with a silky garlic sauce and shishito peppers," according to recipe creator Lindsey Krauss, who suggests serving with toasted garlic bread.