14 Roasted Beet Recipes That Everyone Will Love
If you're not a fan of raw beets, try roasting the root veggie in your oven — high heat (with the help of a little salt and pepper, of course) tones down the earthy flavor that some people find off-putting. Roasted beets are surprisingly versatile: They work well served on their own or with other vegetables as a side dish, tossed with salads, and pureed into smooth soups or pasta sauces. Even the most steadfast beet skeptics will find a new favorite in this collection of our favorite roasted beet recipes.
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Roasted Beet, Peach and Goat Cheese Salad
Peaches add a burst of sweetness and color to this fresh-tasting dish. "This salad is a bit of work, but it's so delicious and always impresses guests," according to recipe creator Megancake.
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Roasted Beets n Sweets
Looking for the perfect cozy side dish for all your fall and winter serving needs? Your search ends here, with this sweet and savory sweet potato and beet recipe.
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Roasted Beet and Potato Soup
Roasted beets and potatoes are cooked in chicken broth with flavorful vegetables, then pureed to smooth and velvety perfection.
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Citrus-Ginger Roasted Beets and Carrots
A sweet and tangy sauce made with grapefruit juice, lemon juice, vinegar, honey, ginger, and soy sauce is the perfect finishing touch for roasted beets and carrots.
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Roasted Beets, Apples, and Fennel
"Earthy beets, sweet apples, and aromatic fennel bulbs tossed with a honey Dijon dressing and roasted until tender," says recipe creator Angelina. "A distinctive and colorful side dish that highlights fall and winter produce."
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Roasted Beets and Sauteed Beet Greens
Waste not, want not! Use every part of your plant by serving your roasted beets alongside their sauteed greens. Season with salt and pepper and toss with red wine vinegar to serve.
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Roasted Beet and Kale Salad
Here's a healthy, filling, and delicious roasted beet salad you'll make again and again. "I was surprised at how much better it was the next day when the flavors really came together," says reviewer Denise Goddard.
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Fettuccine with Creamy Roasted Beet Sauce
How stunning is this magazine-worthy roasted beet pasta? Fettuccine is tossed in a creamy, garlicky, Parmesan cheesy beet sauce for a colorful presentation.
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Roasted Beet Salad
It couldn't be easier to make this healthy salad with just five easy-to-find ingredients: roasted beets, aged balsamic vinegar, maple syrup, salt, and pepper.
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Tasty Roasted Beets
Make these quick and easy roasted beets in your oven with just sliced or cubed beets, olive oil, dried thyme leaves, and a pinch of sea salt.
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Roasted Beets with Goat Cheese and Walnuts
"Beautiful, sweet, twice-roasted beets and baked goat cheese with crunchy nuts and slightly bitter greens is my idea of an easy, healthy, beautiful fall lunch," says Chef John.
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Garlicky Oven-Roasted Beets
Beets are drizzled with a delicious mixture of olive oil, garlic, balsamic vinegar, thyme, and honey, then roasted until tender and caramelized.
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Spiralized Roasted Beet Salad with Quince Vinaigrette
Taking a spiralizer to the beets prior to roasting ensures a shorter cooking time, so this is a quick and easy salad to make on busy weeknights.
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Roasted Beets and Carrots with Honey-Balsamic Glaze
Roasted beets are carrots are glazed with a sweet and savory honey-balsamic vinegar sauce. Reviewer gymgal calls it a "very tasty combination."
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More Inspiration
Hungry for more? Find delicious inspiration in our collections of Beet Recipes and Roasted Vegetable Recipes.