15 Ricotta Cake Recipes

This extra-special chocolate cake made with ricotta cheese is completely irresistible! Known in Italy as torta di ricotta e cioccolato, you can make this cake and enjoy a slice all in just over an hour! 

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Calling all cannoli lovers: try this jelly-roll style cake with all the flavors of Italian cannoli, including ricotta, chocolate chips, and chopped pistachio nuts. It's perfect for a special occasion like Valentine's Day or for a show-stopping birthday cake.

With a texture similar to cheesecake, this dreamy ricotta cake is packed with strawberries and blueberries. A sprinkling of turbinado sugar on top adds a nice caramel flavor and a lovely crunch.

This is a lovely light cake that's flavored with ricotta cheese, but it's not a cheesecake! It's easy to vary the type of cake mix you use -- lemon, or chocolate would complement the tangy flavor of ricotta perfectly!

Transform a box of yellow cake mix into a light and fluffy cake with the addition of whole-milk ricotta cheese. "I can think of a thousand ways to fancy this cake up for company or a holiday but... it's perfect just the way it is," says Kathy.

Creamy ricotta cheese adds a rich, moist texture to this sweet fresh fig loaf cake. Arrange fig slices on top of the batter and down the center before you bake; dust the cooled cake generously with confectioners' sugar for a lovely presentation.

If you love blueberry cake, and you are a cheesecake fan -- you're going to adore these blueberry coffeecake squares with a tangy ricotta cheese topping. Serve topped with fresh blueberries, a good dusting of powdered sugar, and some whipped cream on the side.

This delicate layer cake has a sweet ricotta filling, flavored with candied fruits and chocolate. Decorate the cake with a glossy icing and garnish with an abundance of brightly colored candied citrus for a taste of Sicily in every bite.

Allrecipes Allstar Deb C had nothing but praise for this recipe: "I was looking for a way to use up some lemons and extra ricotta I had on hand, and I ran across this fabulous recipe. Deliciously moist with a great texture, this lemon cake was a hit."

The addition of ricotta cheese kicks things up a notch when using a box of cake mix in this gloriously easy recipe.

Not your typical cheesecake! This is a creamy, crust-free ricotta cheesecake, which is totally flourless and naturally gluten-free. It has a refreshing burst of citrus from fresh lemon juice, lemon zest, and orange zest. Make individual cakes in ramekins for easier serving if you like.

A citrusy ricotta cake complete with both lemon and lime for a zesty afternoon treat alongside coffee or tea. The lemon-lime icing seals the deal — this cake recipe is a keeper!

This ricotta cake is sugar free and gluten free, made with almond flour and your sugar substitute of choice. If you aren't on a sugar-free diet or baking for someone who is, you can use regular white sugar instead.

This gorgeously moist Italian ricotta cake is naturally gluten free, as it uses only almond flour. A hint of lemon is added to the batter for a touch of brightness.

Made with ricotta cheese and a whole vanilla bean, this pound cake is set apart from the rest! Enjoy plain with a cup of coffee in the afternoon or try serving it with whipped cream and fresh berries for a delicious dessert.