15 Rice Desserts You Should Try

This traditional recipe is a great way to use up leftover white rice. If you prefer a sweeter cake, add one cup sugar. 

"This moist and delicately flavored cake has been a favorite of my family at Easter for years," says recipe creator Lois Albanese. "I like to fill the center opening with chocolate-dipped strawberries in the spring."

"Whether it's summertime or just time to gather good friends around, this sweet and spicy dairy-free ice pop combines the mellow cinnamon flavors of horchata with the bracing fiery flavor of Fireball whiskey," says recipe creator Matt Wencl. "A touch of cayenne extends the heat beyond the ice."

"This is a recipe handed down from my Sicilian grandmother," according to recipe creator LINDALUSCIOUSPIES. "Each family has their own way of baking the Easter Pie in the Old Country, and with our family and friends it was discussed at length, believe me!"

Here's an authentic-tasting recipe for sticky rice, a traditional Thai dessert. Sliced mangoes add a nice pop of fruit flavor and color.   

This sweet and creamy stovetop recipe is simply flavored with sugar and vanilla. Trust us — you don't want to miss this classic recipe. 

This decadent Swedish dessert is perfectly creamy on top and decadently dense on the bottom. Serve with seasonal berries and homemade whipped cream. 

"This is a very flavorful Indian rice pudding," according to recipe creator PATRICK7. "It's the best rice pudding I've ever had, and very easy to make!"

Use your Instant Pot to quickly make this classic dessert. A great use of leftover rice, this recipe works great for breakfast, snack time, or dessert. 

"This is fantastic," according to recipe creator Andy. "We serve it at our B&B and it's always a hit even for those that claim not to like rice pudding! Don't change a thing!"

This simple crowd-pleasing dessert comes together quickly on the stove with just one pot (making cleanup a breeze). 

This cheap and easy vegan recipe comes together with ingredients you probably already have in your pantry.  

Looking for an easy dessert everyone will love? Your search ends here. Get as creative as you want with this simple, six-ingredient recipe. 

These New Orleans-inspired beignets, which feature raisins and cinnamon, are perfect for your next brunch. 

"This is the best horchata recipe I have ever found," according to reviewer Rachel Hanks. "I found that ground cinnamon floats on the top so I let two cinnamon sticks soak with the rice and water for three hours. Nice flavor!"