15 Fast, Family-Friendly Ground Beef Dinners
Quick Chili II
Burgers are often the first recipe we think of when using ground beef. This recipe adds a Greek twist, mixing ground lamb with the ground beef and calling for it to be served on pita bread rather than a hamburger bun. Watch the video to see how to make these tasty burgers.
American Chop Suey II
Since this chop suey recipe only calls for five ingredients, you probably already have most of what you need in your pantry or fridge to make it. Feel free to add cheese or garlic if you want to give it even more flavor.
Jeff's Hot Dog Chili
If you're using beef with a high fat ratio (see below for how to read ground beef labels), there's no need to add water to the pan while cooking. If you have it on hand, a splash of beef stock will add extra flavor to the tomato sauce and seasoning. Here's a handy video to put it all together for you.
Ground Beef With Homemade Taco Seasoning Mix
Preparing homemade taco seasoning for this ground beef recipe is really what makes it extra flavorful. After the meat is cooked, use it to top soft or crispy tacos, or wrap cooked beef in a lettuce leaf and top it with your favorite condiments or garnishes.
The trick to making these moist and flavorful burgers is to mix ranch seasoning, crackers, and eggs into the ground beef before shaping it into patties. Garnish these burgers with your favorite toppings, and you're ready for burger night!
This quick and easy recipe is very filling and great for feeding a crowd. Store-bought refrigerated crescent dough and pre-made taco seasoning mix make it a breeze to put together and add tons of flavor.
Easy Korean Ground Beef Bowl
"Your busy weeknight needs this dish," says Buckwheat Queen. "It's so simple to make, and it is super delicious and full of flavor. The first time I made it, I served it over rice. Second time, with rice noodles. Next time, I'll take the advice of another reviewer and serve as tacos with cabbage. Leftovers warm easily, which is great when you've got teenage midnight grazers."
Kids will love the name of this dish—and parents will love how easy and filling it is. Several reviewers suggest adding chopped green bell peppers for additional color and flavor.
Cheese and Hamburger Macaroni
Save time and space on your plate with this one-pan dish that mixes two family favorites—hamburgers and mac 'n' cheese—into one meal. If you want to make it a little healthier, swap in whole-wheat noodles for white.
Kids love food served on skewers because it's fun and easy to eat. The Lebanese-inspired seasonings are flavorful enough for the adults, but no too strong for the kids.
Here's an exciting new twist on basic burgers. Make the burger mixture the evening before and refrigerated overnight to make the next day's dinner even easier and faster! You may substitute water for the red wine. "Give these stewed burgers cooked in an Italian-style tomato sauce a try and you'll see smiles galore," says lutzflcat. "Serve with noodles, rice, or over toasted split hamburger buns."
Poor Man's Stroganoff
"This is a recipe I came up with when I was helping to raise six kids," Richard Daggett says. "Every penny counted." Not only does this dish save money. It saves time compared to traditional beef stroganoff recipes.
Sweet and Sour Meatballs II
"The sweet and sour sauce is great on chicken wings also. I have made this recipe at least a billion times now and it's a hit with everyone," writes reviewer LITTLEMA197. "Believe me you will love this recipe, and it's simple."
Pennsylvania Coal Region Barbecue
This Pennsylvania take on the sloppy joe gets its flavor from pantry staples like vinegar, brown sugar, ketchup, and mustard.