7 Snacks That Start With Pistachios
Got a bag of pistachios to use up? Pull together one of these easy and delicious snacks that start with pistachios. Whether you're in the mood for a healthy trail mix (try this four-ingredient Festive Nut Bowl with dried cranberries), a plant protein-packed pick-me-up that doubles as a side dish (like these Zesty Garbanzo Beans with Pistachio Nuts), or a sweet treat to serve with afternoon coffee or tea (this Nutty Pina Colada Biscotti will make you feel like you're on vacation), you'll find a new go-to in this collection of pistachio snacks.
Zesty Garbanzo Beans with Pistachio Nuts
Here's a protein-packed snack even picky eaters will enjoy. Nibble on this mix whenever you need a pick-me-up or serve it as a spicy side dish.
This vintage treat stands the test of time. You only need four ingredients that you may already have on hand: frozen puff pastry, shelled pistachios, an egg white, and salt.
A Handful of Pistachios
Pick up a bag of Wonderful Pistachios when you’re shopping for these snacks. It’s a good source of plant protein, and adds crunch and color to any number of snacks. It’s also great to enjoy by itself.
Festive Nut Bowl
Danny's Whole30 Protein Bars
"At long last I'm revealing the recipe for my famous Whole30 snack bars," says recipe creator Danny Balgley. "They are delicious as a midday snack or post-gym protein bar. Most protein bar recipes call for added sugar, sugar substitutes, artificial sweeteners, or honey ... these use chopped dates to be Whole30 complaint."
Sticky Pumpkin Seed Granola
This indulgent pumpkin seed granola is about as autumnal as it gets, but you'll want to serve it all year. Maple syrup gives it a sticky texture that's reminiscent of toffee.
Nutty Pina Colada Biscotti
This refreshing biscotti is inspired by the famous frozen coconut-pineapple cocktail. Recipe creator Mc Coy says these nutty cookies pair perfectly with tea or coffee.
Lemon Pistachio Zucchini Bread
You'll want to graze on this moist zucchini bread all day long. Baking this recipe in a mini muffin tin instead of a loaf pan results in perfectly snack-sized portions.