10 Honey-Garlic Recipes That Prove This Is the Ultimate Flavor Combo

A quick simmer on the stove infuses rosemary into this honey-garlic sauce, which is then drizzled over chicken thighs before baking. 

Soy sauce and Sriracha add an Asian-inspired twist to the sauce. Best part? You can have this honey-garlic salmon on the dinner table in just 30 minutes. 

Baby carrots make this an ultra easy side dish, no prepping or cutting required! These veggies are cooked until crisp-tender in a honey, garlic, and butter sauce.

Go beyond basic pork chops with this unique recipe. The sweet and tangy glaze is baked into each cut, infusing the chops with flavor and moisture. 

Recipe creator C R Henning says, "These Asian-inspired meatball appetizers are easy to throw together and are a little different than all the other cocktail meatball recipes out there. You can adjust the heat level by adding more or less garlic chili sauce."

Four ingredients are all you need to make this easy vinaigrette. If fresh garlic's sharp taste isn't your favorite, let the dressing sit in the fridge for a few hours to mellow out. 

These ribs get a double punch of garlic, with both fresh cloves and garlic salt in the ingredients list. Serve over rice, egg noodles, or with a baked potato on the side. 

Marinating the chicken wings in a honey-garlic sauce doesn't just infuse them with flavor, it creates a sticky-sweet coating that caramelizes on each piece. 

Ready to be slathered onto everything from tofu to T-bone steaks, this homemade barbeque sauce is equal parts tangy, sweet, and savory. 

"My whole family loved this recipe, even my ultra-picky little boy! It was super easy, was made with ingredients I always have on hand, and it tasted GREAT with no adjustments necessary to the recipe," says IGetPaidToDrinkCoffee.