Dutch Oven Recipes for Your Next Camping Adventure

Beef and veggies are cooked down until tender in a mixture of apple cider and cider vinegar. The result is a savory soup with a hint of sweet. 

Get the best parts of breakfast all together in one bite with this easy dish. Sausage, eggs, cheese, veggies, and hash browns combine for a meal that will fuel you all day long. 

Don't be intimidated by the long ingredient list on this recipe. By combining the dumpling ingredients and the wet ingredients, you'll only have a few items to pack that help create a decadent dessert. 

A bottle of beer is the secret ingredient to this super simple chili. Serve with your favorite toppings like salsa, sour cream, or guacamole.

Tender citrus-braised pork pairs with cheese, salsa, chips, and fresh toppings for a satisfying one-pot meal. By prepping your pork ahead of time at home, the cooking required at your campsite is just an easy two-step process. 

"Perfect soup for a windy, chilly evening," says user Mandy14. "I'll definitely make this again."

Want to make this savory breakfast even simpler? Buy frozen cubed potatoes and pre-chopped onions so all you need to do is dump and stir. 

Chicken, rice, and veggies are the base for this wholesome soup. Tarragon and basil add a new twist that makes it a standout from traditional chicken soup.

You just need four ingredients for this classic dessert. If you're making this your first night camping, bring along a little vanilla ice cream to serve the cobbler à la mode style.

Using frozen meatballs is a shortcut to making this easy Italian-inspired soup. Serve with a side of garlic bread for dipping.