What's more perfect for brunch than a dish that got its start as a creative way to use up leftovers? Chilaquiles [chee-lah-KEE-lehs] typically consist of corn tortillas topped with chiles, cheese, and chorizo. But the possibilities are endless! We topped ours with chicken, eggs, radishes, and avocado.
DIY Pom-Pom Garland
Iced Horchata Coffee
For a Mexican take on iced coffee, and cold brew to horchata [hor-CHA-tah]. The milky rice beverage is made by blending and soaking rice and nuts in water, straining, and then sweetening. For a kid-friendly decaf version, omit the cold brew.
Smoky Grapefruit Paloma Cocktail
Give traditional Paloma a smoky spin by grilling limes and grapefruits. For even more smoky flavor, use mezcal instead of the typical tequila. This drink can be assembled and chilled about an hour ahead of time. Add ice and club soda just before serving.
Air Fryer Churros
Churros [CHOOR-rohs] are a deep-fried Mexican treat. This air-fried version keeps the sweet-cinnamon flavors of a traditional recipe but with far less far. You can make these before guests arrive and keep warm in a 200 degree F oven.
Jicama and Tropical Fruit Salad
Crisp, crunchy jicama [HEE-kah-mah] teams up with juicy mango, pineapple, and kiwi -- all drenched with lime juice, honey, and mint.
West Elm Fluted Acrylic Highballs
Add minimalist-modern flair to the party with these unbreakable glasses. Choose from three colors, including pink grapefruit (pictured).Their stackable design allows for streamlined storage when the party’s over.
Fiestaware Rectangular Baker
Add a pop of cheery color with this ceramic 9x13-inch dish. It’s dishwasher- and oven-safe, making it ideal for saucy chilaquiles. Choose from 13 party-ready colors, including lemongrass (pictured).
State of Home Cooking
We're serving up and celebrating the biggest home-cooking trends from the most enthusiastic cooks we know: our community. We crunched the data from 1.2 billion annual Allrecipes.com visits and 2.5 billion annual page views. Then we dug even further, surveying Allrecipes cooks about what's in their carts and fridges, on their stovetops and tables, and on their minds. Easy Gatherings is just one of the topics they're most curious about. See more of the "State of Home Cooking" special report.