18 Comfort Food Dinners That Start With Canned Biscuits

Get that homey pot pie flavor without all the extra effort by using this easy recipe. Canned biscuits create the comfort food crust, while leftover or rotisserie chicken makes up the creamy base. 

If you're a tuna melt fan, then you'll love this biscuit-wrapped version. Canned tuna combines with cheese, mayo, and herbs before being encased in a tender crust.

Breakfast for dinner is a fun way to switch things up, and make cooking even easier. These individual hand pies are made with a biscuit base that's topped with a sausage, cheese, and egg mixture. Best part? They reheat easily, so leftover will be snatched up with no problem. 

Chicken and dumplings are a classic comfort food, but quite time consuming once you've rolled the dumplings, cooked the chicken, and simmered the broth. This ultra easy version uses four simple ingredients to speed up the process without sacrificing any flavor. 

There's no reason why you can't serve these for dinner, too. "They are very reminiscent of little pizza bites. Kids will love these," says Yoly. "Very easy to make with ingredients that probably everyone has."

You just need five ingredients for this fun dinner dish. Biscuits create a crust in muffin tins, which is topped off with layers of barbeque ground beef and shredded cheese. This recipe can be made more sweet or spicy depending on the sauce brand that you choose.

Imagine all your favorite comfort foods combined into one homey casserole and you'll picture this recipe. Canned biscuits pair with gooey cheddar, fluffy eggs, and savory corned beef hash for an all-in-one dinner that's finished off with a blanket of country gravy. 

This recipe is ready for when you need a quick, family-pleasing dinner. Chicken is shredded with salsa, onions, and cheese before being wrapped in flaky biscuits and baked to golden perfection. To make things even easier, you can use leftover or rotisserie chicken to cut the cooking time in half. 

Chicken a la king is often served with a side of bread, so why not combine everything for a simple casserole dinner? "Home made goodness taste without the effort," says CPREVOST. "The kids even loved it"

Sloppy joes just got portable thanks to a wrapping of tender biscuit dough. Reviewer Sydney says, "I have made these three times now and I am ADDICTED! So delicious and SO simple!"

Recipe creator Smart_Aleks says, "This combination of hamburger, beans, and bacon over biscuits will bring out the cowboy in anyone. It has become a family favorite. It is so easy to make, and we love to make it when we're camping."

Stretch a pound of ground beef into a satisfying supper thanks to creamy soup, cream cheese, and a package of biscuit dough. Home cook RNTOBYE says, "Super quick for a hot supper....my family loved this. I added some onion fresh mushrooms and a tiny bit of garlic. Would recommend."

"If you love rice, cream of chicken soup, and biscuits, this is the meal for you" says recipe creator Kristi Walton-Brown. "I remember when I was younger and my mother had made something similar to this in a kit. I decided to try to remake it without a kit to how I remember it. It's perfect for those cool rainy days."

Four easy ingredients and 20 minutes baking time are all you need for this kid-pleasing dinner. "This was a fun and easy meal for the kids," says Tara McKinney DelVecchio. "However, it was very heavy on the bread. Next time, I would split the muffins in half. That way you make 20 and it tastes more pizza-y and less biscuit-y."

Shortcut ingredients like biscuit dough, canned chicken, and frozen vegetables are key to these chicken pot hand pies. They make an excellent choice on those nights when you're eating dinner as you run out the door. 

Chicken, fresh vegetables, and tarragon are tossed in  a cream sauce and served on canned biscuits to make an elegant yet wholly satisfying dinner. 

A classic Southern comfort food is done up casserole-style. "My whole family gobbled it up," says Allrecipes Allstar fabeveryday.  Be sure to reserve a little extra gravy for serving!

These Nashville hot chicken biscuits pack some serious heat. To make the meat even more tender, consider soaking it in the buttermilk and seasoning mixture as reviewer Cindy VanderKodde suggests.