15 Best New Casserole Recipes of 2020
Well, it's been another year of delicious new recipes. With hundreds of top-rated options to choose from, we wanted to call out some of the year's biggest hits. These casserole recipes were among the most viewed and best reviewed of 2020. They're the best of the new, you might say. Let's take a look, while we look forward to enjoying a bunch more deliciousness in 2021!
Slow Cooker Cheesy Cauliflower Casserole
Cauliflower was big in 2020. And this casserole side dish made the most of it, combining cauliflower florets with bacon, mozzarella, and Cheddar cheese. "A great cauliflower side dish that goes well with just about anything," says Yoly, the recipe submitter. "And an easy way to get kids to eat veggies."
Pantry Chicken Casserole
Pantry staples played a big part in meal-making in 2020. Bibi explains the genius behind this quick casserole recipe: "Using pantry items plus a couple of fresh items, you can create a cheesy, comforting casserole your whole family will love. Though it does include RO*TEL® and a can of mild green chile peppers, it's not spicy, but if you like the heat, choose hot RO*TEL® and peppers. This pantry chicken casserole reheats well, too, but I had to hide it, or there would have been no night #2! A crusty bread and a green salad complete this easy pantry meal."
Mediterranean Chicken and Pepper Casserole
The Mediterranean diet continued to gain momentum in 2020. This recipe features lean chicken with onions, bell peppers, cherry tomatoes, olives, thyme, lemon zest, and pepper flakes. Topped with Italian cheese and baked to bubbly, it's "a delicious one-pot dinner for two," says Buckwheat Queen, the recipe submitter. "I like to serve this with a light salad and crisp white wine."
Cheesy Chicken and Broccoli Casserole
Always a classic! This quick and easy baked casserole is creamy and cheesy with cubed chicken breasts, chopped broccoli, condensed cream of chicken soup, and a blend of three cheeses. "Eat as is or serve over mashed potatoes or rice," says Eric Wood, who submitted the recipe.
Ground Beef-Spinach Casserole
Here's a great new casserole recipe for folks who aren't big fans of spinach! A creamy, beefy casserole featuring browned ground beef, onion, garlic, mushrooms, oregano, hot sauce, spinach, cream of celery soup, and sour cream, all topped off with mozzarella cheese and baked for about 20 minutes. "This is a great ground beef casserole," says JNAMCD, the recipe submitter. "Even my husband who doesn't care for spinach likes this one! And it got rave reviews when I took it to a church potluck."
Firehouse Chili and Cornbread Casserole
Twenty-twenty was another year of firefighters making the best chili. "Many using a recipe very similar to this," says Chef John. "And the only way I know how to make that chili even better is by topping it with a cheesy cornbread crust. The cornbread crust is relatively sweet, which of course pairs perfectly with that spicy, meaty, savory chili."
Lazy Weekend Breakfast Casserole
Here's the first entry in this year's best breakfast casserole category! "Easy egg and cheese breakfast casserole, fluffy, and a little bit crispy around the edges," says PixieFreak, who submitted the recipe. "Mix it up with your favorite omelet ingredients. Great for a lazy weekend morning."
Ground Beef Casserole with Rice
This new take on a classic combo combines simple ingredients, like ground beef, diced tomatoes, and cooked rice, which are simmered and then baked. It's a great way to extend leftover rice. "This ground beef casserole with rice is the perfect casserole for using whatever you have lying around in your fridge," says Jennifer Shymanski, the recipe submitter.
Ground Beef Taco Bake
Another ground beef and rice casserole, this crowd-pleasing quick casserole features taco seasonings, diced tomatoes and green chiles, and Cheddar cheese. "This dish takes the best of tacos and is incorporated into a baked casserole," says thedailygourmet. "Top with sour cream if desired."
Lower-Calorie Creamy Chicken Casserole
Here's a creamy chicken casserole featuring low-calorie ingredients, like fat-free Greek yogurt and fat-free cheese, along with chicken, cream of chicken soup, and vegetables. Top it off with Cheddar cheese and crushed buttery round crackers. "This casserole is made with healthier ingredients," says Yoly, the recipe submitter. "It's lower in calories but just as delicious."
Low-Carb Chicken Chili Casserole
This casserole goes light on the carbs. It features leftover chicken, diced green chile peppers, Cheddar cheese, and a secret ingredient, pork rinds. "This tasty, low-carb casserole is perfect whether you're watching your waistline or not," says SunnyDaysNora, who submitted the recipe. "It's full of chicken and chili flavor with a lovely crust on top, it's always a favorite!"
Holiday Sausage and Sweet Potato Breakfast Casserole
This breakfast casserole features a colorful blend of sausage, sweet potatoes, spinach, peppers, and eggs that's festive any time of year. "All of your favorite holiday ingredients are in this breakfast casserole," says Ms. Chef Esh. "Easy to make ahead the night before and pop it in the oven in the morning!"
Slow Cooker Cauliflower Casserole
Cauliflower is back for more in this slow cooker casserole, which combines cauliflower florets with cream cheese, shredded pepper Jack cheese, apple chicken sausage, and bacon. "We love cauliflower, eat it raw as a snack, roast or steam it, mash it for a potato replacement, add it to a salad, but enjoying it as a creamy casserole with layers of interesting flavor is a great way to brighten up the dinner table," says lutzflcat, the recipe submitter.
Retro Ground Beef Casserole with Biscuits
This family-frienldy ground beef casserole does it retro-style. It's topped with fresh buttermilk biscuits and baked to a beautiful golden brown. "A retro 50's favorite dish my mom made all the time," says Lela, who submitted the recipe.
Authentic Greek Moussaka
This casserole showcases the flavors of Greece, featuring an iconic eggplant and seasoned ground meat combo. "This traditional moussaka is truly the best, and just as authentic as any moussaka you ate in Greece," says Anonymous, who submitted the recipe. "Kali orexi!"