10 Baked Doughnut Recipes You Can Make Without a Deep Fryer

This top-rated baked buttermilk doughnut recipe is basic, but that doesn't mean it's not delicious. It comes together in just half an hour, so it's easy to make on a whim. 

These super simple doughnuts start with a convenient secret ingredient: all-purpose baking mix. Use store-bought Bisquick or make a DIY version with our top-rated recipe. 

A cake-like texture makes these baked doughnuts simply irresistible. "These donuts are to die for," raves reviewer Kristin Dawn. "I'll never buy another one again!"

These adorable bite-sized doughnuts, subtly spiced with nutmeg and cinnamon, are easy to make with just a muffin tin and a piping bag. 

"Finally a recipe for a baked buttermilk doughnut that is crispy on the outside and light and airy on the inside," says recipe creator brownie, who suggests tossing with powdered sugar or glazing with chocolate.  

Strong brewed coffee pairs perfectly with cocoa powder and chocolate chips in this decadent doughnut recipe that is delicious for breakfast or dessert. 

These autumnal doughnuts, with sweet and tart apple pieces throughout, are soft on the inside and crunchy on the outside. Recipe creator summer suggests enjoying with a coffee and a crossword. 

Chef John's cozy baked doughnuts — flavored with cinnamon, nutmeg, cardamom, and brown sugar — start with two cups of fresh apple cider. 

It couldn't be easier to make these glazed doughnuts with kitchen staples. If you'd like a little extra burst of sweetness, you can mix chocolate chips into the batter.  

Made with fresh bananas and banana-flavored Greek yogurt, this recipe is a tasty way to sneak some healthy fruit into something sweet. Recipe creator Bake4fun suggests serving with Nutella.