12 Best New Breakfast Recipes of 2019

"This savory quiche is perfect for breakfast, brunch, lunch, or served with a side salad for a light dinner," says Kim's Cooking Now. "It's light and fluffy with a creamy texture, and bursting with delicious flavors!"

"These muffins are so moist and full of flavor!" says Crafty Cooking by Anna. "I have looked at dozens of recipes and most had too much sugar for my liking. There is absolutely no need for a lot of sugar to make these muffins delicious. Because they have bananas and chocolate chips, I just added 1/2 cup of sugar, which turned out perfect!"

"This is what I've found to be the optimal way to cook perfectly crispy bacon in the air fryer," says Tammy Ritterskamp.

"Smoothies are an easy way to get more fruits and vegetables into your day, but calories can add up fast," says lkb. "For a smoothie that's only about 200 calories, follow our formula and use 1 cup fresh fruit or vegetables and/or cooked, frozen vegetables + 1 cup fruit juice. Blueberries and grape juice are featured here."

"These low-calorie, low-fat egg bites make a quick weekday breakfast and they're equally as convenient for midday snacks," says France C. "In order not to waste egg yolks and to save time, I like to use a carton of liquid egg whites. Egg whites tend to be rubbery, so adding in the cottage cheese helps make them creamier. You can store extras in the freezer and reheat as needed."

"Light and fluffy scrambled eggs are easy to make when at home or traveling!" says Diana71. "Everyone will love this quick energy bite to start the day. Top with pepper and shredded cheese, if desired!"

Stuff a  russet potato with egg, bacon, Cheddar cheese, and chives and bake in the oven. "The perfect Idaho sunrise breakfast!" says dobermanmom.

"This recipe is as good as any classic ham and egg casserole dish," says cheryl. "From start to finish, it takes about 1 hour. Delicious, even for the picky eater. Also, a nice way to use up leftover vegetables and ham."

"When you make Scotch eggs in your air fryer, you get all the deliciousness without the mess and added fat of deep frying," says France C. "They make the perfect breakfast or snack, especially when served with the chutney dipping sauce. Cook the eggs to your liking; either hard-boiled or slightly soft, you can't go wrong. You can find mango chutney in the Indian section of your grocery store."

"These easy and delicious baked apple doughnuts are tender, sweet, and studded with pieces of tart apple," says summer. "The trick is to coat the dough in lots of cinnamon sugar, and then bake them so they are still soft on the inside and have a wonderful sugar crust on the outside. Enjoy with coffee and a crossword!"

"This quiche is so delicious and easy to make in addition to being budget friendly," says B's Kitchen. "We never have leftovers, even with several picky eaters in the house!"

Blueberry and lemon flavored muffins with a citrusy, sweet glaze--and they're quick and easy to make! "I have no idea where I originally found this blueberry scone recipe, but it's always a huge hit and so easy to make!" says Sabrina. "So many people have asked for the recipe that it's too good not to share."