Veggies

Collection by Annie Gladding

Tomatillo Salsa Verde

Rating: 4.5 stars 596
This authentic salsa verde has a fabulous flavor with a little extra zip!

Roasted Tomato Salsa

Rating: 4.5 stars 206
This homemade roasted tomato salsa tastes amazing with tortilla chips.

Southwestern Cactus Salad

Rating: 4.5 stars 30
A delicious spicy salad, made from tender cactus, tomatoes, onions, jalapenos, cilantro, and lemons. This is hot and spicy, so beware!

Roasted Cauliflower

Rating: 4.5 stars 175
An entire head of cauliflower roasted with butter, garlic, and herbs. Can convert cauliflower-avoiders into cauliflower-lovers! A beautiful and delicious way to serve cauliflower. Never any leftovers. Can substitute low-fat butter for butter.
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Healthier Oven Roasted Potatoes

Rating: 4.5 stars 216
This roasted potato side dish, made with less olive oil and more fresh herbs than the original recipe, is a healthy hit with everyone.

Instant Pot Steamed Artichokes

Rating: 4 stars 20
Quick, easy, and foolproof to make; serve with melted butter and lemon.

Simple Steamed Artichokes

Rating: 4.5 stars 14
These steamed artichokes are delicious and light, perfect for an appetizer. Dip the leaves in melted butter or mayonnaise.

Marinated Mushrooms for Antipasto

Rating: 4.5 stars 3
Marinated mushrooms are one of my favorite Italian antipasti. They are easy to make and all you need is some crusty bread to eat with them. They also taste good as a side for raclette.
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Strawberry Avocado Salad

Rating: 4.5 stars 462
I have served this countless times and I am always asked for the recipe, I also use this dressing on many other salads. Enjoy

Microwave Corn on the Cob in the Husk

Rating: 5 stars 47
A quick, easy, and delicious way to microwave corn on the cob in its husk.