19 Items
Latin-Inspired Spicy Cream Chicken Stew
My old roommate, who was Latino, gave me this recipe about 8 years ago. Recently I was cleaning out a cookbook and found the recipe tucked away. This is extremely delicious. I don't know what it was called, she just said it was something her mom used to make when she was younger. Depending on how spicy you like it, you omit or ramp up any variety of hot spices you like. This is great served over rice with shredded cheese and sour cream -- or even with corn bread. It is really versatile.
Italian Sausage Tortellini Soup
This is the best soup I have ever had. It has lots of vegetables, Italian sausage, and even tortellini. Soup is one of my favorite foods and this recipe tops the list.
Green Pozole
This version of the traditional Mexican pork stew is made in a slow cooker with prepared chicken broth, salsa, canned green chilies, and, of course, hominy.
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Italian Sausage Soup with Tortellini
Tortellini pasta with sweet Italian sausage in a red wine tomato broth.
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Chicken and Gnocchi Soup
This delicious chicken and gnocchi soup is comforting on a chilly day.
Crawfish and Corn Soup
This soup is a staple in several New Orleans restaurants. If you don't like it spicy do not use the Creole seasoning, just add more salt and pepper. Serve with salad and garlic bread. It's easy and delicious!
Good New Orleans Creole Gumbo
This authentic Creole Gumbo from New Orleans starts out with a slow cooked roux.Traditional gumbo file powder is used to flavor shrimp, crabmeat, and andouille sausage.
Creamy White Chili
Chicken and beans are slow-simmered with chiles, spices, and sour cream.
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White Chili with Ground Turkey
Hearty, flavorsome ground turkey chili with beans and green chilies.
Veggie Vegetarian Chili
Delicious chili with tomatoes, onions, mushrooms, peppers, carrots, corn, and several kinds of beans. Great as a snack or as a whole meal. Can feed an army or keep for days. Serve with a sprinkling of cheese. You may also add a 12 ounce package of vegetarian burger crumbles after the ingredients come to a boil.
Crock-Pot Chicken Chili
Made a chicken chili recipe, and it was bland. So I took the ingredients and added my own flair. My family loves it when it gets cold out, because they know this will be on the menu. It's very flavorful. Serve with tortilla chips and sliced avocado for something different. Serve with sour cream and cheese.
Mexican Zucchini Cheese Soup
We can't wait to make this delicious, slightly spicy zucchini squash soup every summer when zucchini and squash are plentiful in our garden. We like to serve this soup with warm tortillas.
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