Collection by RANCHGIRL_59714

Joanie's Coney Island Hot Dog Sauce

Rating: 3.5 stars 48
Great Coney Island sauce. Can be used on hot dog or hamburgers. A family favorite.

Honey Mustard Dipping Sauce

Rating: 4.5 stars 79
A tasty honey mustard dipping sauce for chicken fingers, egg rolls, chow mein noodles, ham sandwiches -- there's no limits to this sauce.

Layered Seafood Dip

Rating: 4.5 stars 62
A friend sent me this recipe! A creamy base is layered with cocktail sauce, veggies, seafood and cheese. It's a total crowd pleaser and will be a hit at any gathering.

Chicken Liver Pate

Rating: 4.5 stars 71
This pate makes a delicious spread!! Serve with assorted crackers or toasted, thinly sliced bread.

Dave's Ultimate Guacamole

Rating: 4.5 stars 58
My husband invented this recipe and it has become a real party pleaser. It's excellent with all types of Mexican food or just plain chips!

Baked Fruit Dip

Rating: 4.5 stars 39
This warm and cheesy fruit dip has become a favorite with friends and family! The blend of cheese and fruit creates a wonderful flavor. Although it can be served with crackers, it's especially wonderful served with sliced apples and pears.

Smoked Salmon and Dill Vegetable Bites

Rating: 4.5 stars 10
This delicately flavored salmon dip makes a beautiful presentation for any holiday party when piped in or on multicolored vegetable pieces.
Sponsored By McCormick

Chicken Enchilada Dip

Rating: 4.5 stars 553
This spicy baked chicken and cheese dip is a real crowd pleaser, and tastes great with chips or crackers.

Ranch Bean Dip

Rating: 4 stars 188
This warm bean dip goes fast! Guests can't figure out what's in it and just can't get enough of it. Serve with tortilla chips.

Clone of a Pretzel Dip

Rating: 4.5 stars 103
An extraordinary dip for an ordinary pretzel. The perfect combination. This is a clone of our favorite raspberry honey/mustard pretzel dip. When the store was sold out of our favorite gourmet dip, Hubby and I decided to clone it.

No-Guilt Zesty Ranch Dip

Rating: 4.5 stars 118
This is a dip recipe I came up with to eat with raw veggies during my weight loss journey. Not only do I love it, but so do my family and friends. I keep copies of the recipe printed out for those who request it. This also makes a great dip for homemade jo-jo's or baked potatoes.

Chicken Artichoke Bacon Dip

Rating: 4.5 stars 31
This dip was a successful trial. I had extras of odd things and they tasted really good together! Rinsing the artichoke hearts removes most of the brine. I prefer that because I do not like very salty foods. You can skip this step if you'd like it saltier. Put as many of the ingredients in a food processor as you can and let 'er rip! You really can not mess it up.