Mae Long

I love to cook! I grew up in the shadow of my grandfather who was a professional chef. He instilled in me a love of exploring new recipes and creating new ones of my own. I have followed his example and continue to seek new and exciting tastes.

Cabbage, Banana, Peanut Slaw

This sweet slaw will tempt even the most picky eaters to try it. My grandfather invented this slaw 45 years ago to get us kids to eat cabbage. It's now a family favorite.

Mom's Beefy onion gravy

Quick and easy beefy onion gravy,ready 15 minutes

Mae's Sweet and Smoky Barbeque Sauce

Sweet, tangy and smoky says it all. For mouth watering pork ribs, chicken or beef, this one sauce does it all.

Mae's Cinnamon Raisin Cornbread Pudding w/Vanilla Sauce

Cornbread is the base for this unique bread pudding. I've always gotten raves from family and friends alike when I serve this mouth watering desert.
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Mae's Classic All-American Potato Salad

This potato salad is always a winner at potlucks or barbecues. I never get to take any home because it's always gone!

Mae's Hearty Beef Barley Soup

A hearty soup full of vegetables and a special flavor secret to satisfy any palate.

Mae's Quick and Easy 30 minute Mediteranean Stew

Simple ingredients, simple instructions and one pan, and in 30 minutes or less, voila *DINNER*.

Mom's Special Microwave Meatloaf

A spicy, tangy moist meatloaf that is guaranteed to make your mouth water.
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Mae's Broccoli Salad

This salad is insanely addicting. You'd better make plenty, because my family can never get enough.

Turkey Club Sub with Avocado

A sub sandwich stacked with turkey, bacon, tomato and lettuce on a footlong French roll spread with a thick layer of mashed avocado.

Tangy Horseradish Sauce

All purpose sauce, use as veggie or chicken dip, sandwich spread, salad dressing, or roast beef garnish.
Published

California Guacamole with Bacon

A tasty variation of the traditional guacamole.
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