26 Items
Cranberry Sauce Extraordinaire
This has been a 'trade secret' for years, but it's so good I decided to share it! It's everyone's favorite, and can even be poured over a block of cream cheese and served with crackers for a fun holiday appetizer.
Apple Pie by Grandma Ople
Sliced apples under a lattice crust are bathed in a sweet buttery sauce.
Cheddar Bay Biscuits
Warm, buttery biscuits made with Bisquick mix, Cheddar, garlic, and onion.
Gourmet Sweet Potato Classic
Mashed sweet potatoes baked with a buttery brown sugar and pecan topping.
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Homemade Hot Apple Cider
Nothing beats a mug of hot cider on a cold winter day sweetened with syrup.
Slow Cooker Mashed Potatoes
Extra creamy mashed potatoes with butter, sour cream, and cream cheese.
Too Much Chocolate Cake
A Bundt cake made with devil's food cake mix and instant chocolate pudding.
Roasted Brussels Sprouts
These roasted Brussels sprouts come out perfectly every time.
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Bacon Cheddar Deviled Eggs
These deviled eggs include bacon and shredded cheddar cheese. Better than your ordinary deviled eggs.
Awesome Roast Beef
This rump roast in mushroom soup and beef broth is tender and very moist. It's made in the slow cooker, and is very easy to make. Raw vegetables, such as carrots and potatoes, may be added at the start of the cooking time, if desired. The leftovers also make great roast beef sandwiches.
Satiny Chocolate Glaze
Glossy, 4-ingredient chocolate drizzle for Bundt cake, cookies, and donuts.
Quick and Easy Yorkshire Pudding
Tall and fluffy Yorkshire puddings make a delicious addition to a roast beef dinner.
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