Collection by lutzflcat

Eggs Florentine

Rating: 4.5 stars 34
This is a basic and elegant recipe for eggs Florentine. Make sure not to overcook it!

Avocado Sauce Eggs Benedict

Rating: 4.5 stars 19
Lighter than hollandaise but just as rich and creamy, this flavorful avocado sauce makes delicious eggs benedict with roasted tomatoes and crumbled bacon.
Sponsored By Avocados from Mexico

The Legendary Egg Dog

Rating: 4.5 stars 5
I like a morning breakfast sandwich, but I was out of bread. Luckily I had leftover hot dog buns from my all-star game party, and this eggs and hot dog bun legend was born.

Chef John's Baked Eggs

Rating: 4.5 stars 307
If you enjoy huevos rancheros, you will love this. The way the spicy sauce mingles with just barely set eggs is very similar, and when you start scooping this up with toasted chunks of bread, it gets borderline magical.

Curried Eggs Over Toast

Rating: 4.5 stars 3
Old-fashioned curried eggs!

Poached Eggs Caprese

Rating: 4.5 stars 95
These caprese eggs are a delicious dish inspired by eggs Benedict with mozzarella, tomatoes, and pesto.

Baked Omelet

Rating: 4.5 stars 464
Super easy breakfast or brunch for holiday mornings or when company's over.

Scrambled Egg Brunch Bread

Rating: 4.5 stars 122
Perfect for brunch, this beautiful braid is filled with eggs, ham, and cheese. Using refrigerated crescent rolls makes it a snap to prepare.

Instant Pot® Easy Soft Boiled Eggs

Rating: 3.5 stars 3
Want to learn how to make soft boiled eggs to perfection in the Instant Pot®? Follow this quick and easy recipe that is ideal when you have to make loads of eggs in a very short time!

Western Omelet

Rating: 5 stars 1
This is the ultimate Western omelet! You can even put red bell peppers and sausage in it, if you like.

Jimmy Dean Southwestern Sausage Tarts

Rating: 5 stars 12
A snap to make, these Southwest-style egg, sausage, Cheddar, and salsa tarts are perfect for brunch or as party appetizers.
Sponsored By JimmyDean

Fried Eggnog

Rating: 5 stars 2
An easy omelet for your holiday brunch, it makes enough for two servings. Have it on toast. It's a deliciously sweet Christmas-y treat.