Asparagus Cashew Rice Pilaf
This is an adaptation of an old Armenian recipe, and this variation is so delicious I can't stop eating it. It's a great way to stretch expensive seasonal asparagus and pricey cashews. It's great as a side dish or as a vegetarian entree.
Baked Cheesy Potatoes
I have tried many potato casseroles and this one always gets rave reviews and recipe requests. It's the easiest to make too!