All Saved Items

All Jessica Seymour's favorites in one place.
Collection by Jessica Seymour

Kneadlessly Simple Easy Oat Bread

Rating: 4.5 stars 7
Make a fully-flavored artisan-style oat bread without kneading. This recipe lets the oat bread rise for a long time for maximum flavor. Or select the rise time that's convenient for you: regular, faster, or slow.

Stephanie's Freezer Spaghetti Sauce

Rating: 4.5 stars 337
A great sauce to make and freeze when you have a surplus of fresh tomatoes.

Banana Banana Bread

Rating: 4.5 stars 16214
Moist and delicious, with loads of banana flavor. It's wonderful toasted!

Cranberry Zucchini Bread

Rating: 4.5 stars 62
Nutmeg and cinnamon add spice to these flavorful loaves from Alice Manzo of South Easton, Massachusetts. The flecks of green zucchini and red cranberries give each slice a festive look that's just right for the holidays.
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Home Made Mayonnaise

Rating: 4 stars 108
This is the way that we have made mayonnaise for years and years in my family, before commercial mayonnaise was sold at so cheap prices. It's always delicious!

Whole Egg Mayonnaise

Rating: 4.5 stars 397
This is a no waste adapted mayonnaise recipe that uses the whole egg instead of just the yolks.

Pumpkin Crisp

Delicious! And everyone LOVES it! Originally from Nov. 2005 Southern Living Magazine.

Blueberry Banana Bread

FAST and delicious!
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Chocolate Pudding

Delicious homemade pudding!

Cinnamon Raisin Scone Sticks

Another yummy bisquick recipe

Pain A Paree (Fancy French Toast)

From "Babe's Country Cookbook", one of my favorites! Best made the night before, as it has to sit in the fridge a while.
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