Cooking Method-Ground Meat

Collection by Patty Cakes

Cocktail Meatballs II

Rating: 4.5 stars 86
An extremely easy appetizer that keeps them coming back for seconds.

Baked BBQ Meatballs

Rating: 4.5 stars 45
A sweet, tangy sauce gives these meatballs a wicked delicious taste that guarantees an empty dish at potlucks and several requests for the recipe. This recipe is easily doubled.

Ground Beef and Rice with Cheese

Rating: 4 stars 200
I made this recipe quite a few years ago and it's still one of my husband and my favorites. My husband calls it heaven on a spoon!

Empanada Pork Filling

Rating: 4.5 stars 8
This pork filling can be made way ahead of time to shorten the preparation time for these Filipino empanadas. Use my recipe for empanada dough.

Dead Man Meatloaf

Rating: 4.5 stars 27
Traditional meatloaf made creepy. Kids love this. Be sure to feed them before they go trick-or-treating. Serve with macaroni and cheese.

Better Help for Hamburger

Rating: 3.5 stars 29
Don't buy packaged mixes for hamburger, and subject your family to their preservatives and mediocre taste! Make your ground beef go further with this easy, quick, fun recipe that is SOOOO much better!

Best Cocktail Meatballs

Rating: 4.5 stars 52
These meatballs are a copy of a dish served at one of our favorite restaurants.

Garden Meatloaf

Rating: 4 stars 22
I make salsa from my garden, then can for later, and use to make this awesome meatloaf. I use garlic, fresh tomatoes, peppers and onions all from my garden. You can use commercially-made salsa, too.

Cheeseburger Meatloaf with Mushroom Sauce

Rating: 4 stars 18
This meatloaf is so yummy! The sauce is what makes it! Enjoy!

Pepper-Crusted Mini Meatloaves

Rating: 5 stars 14
These single-serve meatloaves are made with rice rather than bread or breadcrumbs, so they are gluten free. A great way to use leftover rice.

Ham Loaf II

Rating: 4 stars 6
Smoky ham and ground pork with bread crumbs, glazed with a sweet and tangy sauce, baked to perfection.

Swedish Cardamom Meatballs

Rating: 3.5 stars 23
A Swedish friend passed on this rich and satisfying dish to me.