Chefjoey

Basic Crêpes
Rating: Unrated
Chefjoey's rating

This is an amazing recipe,but you need to whisk the wet ingredients first the add the dry ingredients. It when really well with a merengue and homemade strawberry blueberry reduction.

Skillet Chicken Pasta
Rating: Unrated
Chefjoey's rating
Kentucky Biscuits
Rating: Unrated
Chefjoey's rating
Beef Barley Vegetable Soup
Rating: Unrated
Chefjoey's rating

I made this it was very delicious we ate it for the next three days. I am a deer hunter so I used venison in which turned perfectly tender and flavorful.

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Chef John's Buttermilk Biscuits
Rating: Unrated
Chefjoey's rating

I saw this recipe this morning made without the recipe and

Peppy's Pita Bread
Rating: Unrated
Chefjoey's rating
Traditional Gyro Meat
Rating: Unrated
Chefjoey's rating
Best Egg Rolls
Rating: Unrated
Chefjoey's rating
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GA Peach Pound Cake
Rating: Unrated
Chefjoey's rating

I made this it turned out horrible. But my mom said I did it wrong so I need to make it again and make sure I did it right. It tastes really good though

Angela's Buckeye Balls
Rating: Unrated
Chefjoey's rating

It turned out awesome. I made put the peanut butter goodness in a 8by8 pan and put the chocolate on top so it turned out like a bar

Chef John's French Omelette
Rating: Unrated
Chefjoey's rating

I made it , it tasted awesome but it turned out like scrambled eggs (the best scrambled eggs I've ever had) it was because I used to big of a pan and don't have a spatula

Chef John's Porchetta
Rating: Unrated
Chefjoey's rating
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