Pat

I am now a vegan effective January 1, 2017. I enjoy experimenting especially with Mediterranean and Asian foods. While I am a vegan, my husband isn't. Thankfully he's not adverse to trying diverse foods. We entertain a bit, allowing me ample opportunities to create menus for various occasions. I love finding recipes on allrecipes.com.
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Kirra's Tilapia Dinner

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2019 Fathers' Day Menu

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