Soups

Collection by David Murdoch

Creamy Kohlrabi Soup

Rating: 4.5 stars 40
This kohlrabi soup recipe is so simple to make. My husband loves it so much that he planted kohlrabi in our garden. Kohlrabi looks like a small green turnip; its taste and texture are similar to broccoli stems or cabbage hearts but milder and sweeter. Serve this soup with your favorite bread.

Cream of Mushroom Soup

Rating: 4.5 stars 1336
A rich, classic version you can make with any mushroom variety.

Lobster Bisque

Rating: 4.5 stars 332
Simple and quick seafood soup!
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Pumpkin Soup

Rating: 4 stars 751
A deliciously creamy pumpkin soup flavored with garlic, parsley, and thyme.

Hamburger Vegetable Soup

Rating: 4.5 stars 664
A quick, easy soup made with everyday ingredients. It's ready in a flash!

Toscano Soup

Rating: 5 stars 17
If it's difficult to get your family to eat greens, they'll gobble them up in this potato-based soup featuring healthier turkey sausage and a garnish of crispy bacon.
Sponsored By Idahoan® Foods

Jersey Fresh Tomato Soup

Rating: 5 stars 283
Perfectly seasoned fresh tomato soup with carrots, onions, garlic, and basil.
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Fresh Tomato Soup

Rating: 4.5 stars 1744
This simple, quick and easy recipe for homemade fresh tomato soup is perfect to make when tomatoes are ripe in gardens and farmers' markets.

Japanese Onion Soup

Rating: 4 stars 117
The basic Japanese soup that's given out as an appetizer at most Japanese restaurants. Very mild, a bit salty, and a touch of tang. It's a very improvisable recipe; most of the ingredients' quantities can be changed according to taste. Use your favorite mushrooms in this recipe.

Potato Bacon Corn Chowder

Rating: 4.5 stars 18
This recipe is mine that I have worked on for a few years. People love it. This is a great recipe to enjoy with a nice sourdough bread.

Turkey Frame Vegetable Soup

Rating: 4.5 stars 24
Turkey frame soup with vegetables and beans is a complete meal that's extremely low in fat and a great way to use up that turkey carcass hanging around after Thanksgiving, or you can use two fresh turkey legs instead!
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