Turned out great but I was worried about it being too sweet - cut the honey down to 2 tbs, added 1-2 tbs of soy and 1-2 tbs of chopped onions. Was short on time so only marinated the steak for about 1 hour then reduced the marinade and used it as a basting sauce. Will make again!
Awesomely delicious! It even impressed the in-laws - who are country-folk. Couple very small changes - we removed the onions with a slotted spoon before returning the shredded pork to the cooker. We also drained the remaining liquid and spooned it back over the pork until it reached our desired amount of moisture - if we had used all of it would have made ours very "soupy". Overall, an outstanding and super easy pulled pork recipe. Definitely a keeper!
Made it just as listed. Absolutely delicious. Definitely a keeper and a new regular for us!
