The rustic flavors of home made red sauce combined with the natural sweetness of the pineapple adds a little twist to this clam pizza.

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Recipe Summary

cook:
10 mins
prep:
15 mins
total:
25 mins
Servings:
2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Pizza Sauce:

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  • Heat olive oil in Sauce pan.

  • Add onion & garlic, saute for 2 minutes.

  • Add tomato paste, stir well.

  • Add crushed tomatoes & oregano.

  • Allow to simmer for 20 minutes.

  • Assembly Directions:

  • Brush olive oil on pizza crust

  • Spread pizza sauce

  • Sprinkle cheese

  • Assemble the clams, pineapples, basil & sun dried tomatoes evenly.

  • Sprinkle more cheese

  • Bake on 400 for 10-12 minutes until cheese is melted.

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