17 Items
Simple Lemon-Herb Chicken
Pan-seared chicken cooked with lemon and herbs, ready in just 25 minutes.
Grandmas Bogie's Parmesan Chicken
This recipe was one that my mother-in-law raised her kids on. It's one of my hubby's favorite meals, and it is super easy to prepare.
Chicken with Lime Butter
This chicken is so easy, and very tasty too.
Isaiah's Pretzel Fried Chicken
This recipe works best with butter-flavored pretzels, but really any type of pretzel will work.
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Easy Butter Chicken
This simple but impressive recipe produces succulent chicken that is perfect for any sauce or just the pan drippings poured over top. Enjoy!
Chicken Francese for One
Chicken breast sauteed and served with a sauce of butter, lemon juice and Parmesan cheese. Very French, very elegant, and also simple and tasty. This single serving recipe is ideal for one of those nights when you're 'caught up in a world all your own'!
Go Girl Hot Szechwan Chicken
Go girl, this is HOT. If it is too hot, just cut down on ingredients that make a dish more spicy (like onions, green onions, chilies or chili paste).
Chicken Milanese
Lightly breaded and pan-fried chicken Milanese makes a quick, easy meal.
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Farm Lady's Delicious Chicken Parmesan
Even the kids love it! Thin chicken breasts are dusted in bread crumbs (seasoned with Parmesan cheese, basil, and oregano), then baked for 10-12 minutes. Top with mozzarella, return to oven for 1 minute. Serve with a favorite organic spaghetti sauce.
Simple Lemon Chicken
I've been making this recipe for over 10 years; my family requests it all the time. Great flavor and relatively easy/quick. I serve this with Wild Rice and Zucchini (cooked in olive oil with some garlic salt). Enjoy!
Baked Bacon Ranch Chicken
Bacon-wrapped chicken---need we say more?
Tahini Chicken
Tahini chicken is quick, tasty, and out of the ordinary. The key ingredient, tahini, is a sesame paste available in Asian stores, but recently has been seen in major grocery chains. It tastes like a mix of Asian and Mediterranean, close to a peanut sauce satay but made from sesame. Serve over couscous or noodles.
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