10 Items
Almond Celery Bake
It takes a creative cook like Mom to find a way to make celery star in a satisfying side dish. She combines celery slices with a creamy sauce, cheddar cheese and crunchy almonds. It's deliciously different! -Judi Messina, Coeur d'Alene, Idaho
Sponsored By Taste of Home
Baked Asparagus with Balsamic Butter Sauce
Tender baked asparagus dressed in a buttery mixture of balsamic and soy.
Green Bean Stir-Fry
Soy sauce and peanut butter flavor these crisp-tender beans. 'They're a nice change from the usual green bean salads and casseroles,' says Robin Joss from Ashburn, Virginia. 'With a sesame seed crunch, this dish always wows guests and brings plenty of recipe requests.'
Sponsored By Taste of Home
Almond Glazed Onions
Sweet vegetable side dish, suitable for the Christmas Feast!
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Egg Fried Rice
A quick dish of fried instant rice, egg, onion, green beans, and soy sauce.
Guam Fried Rice
This economical main dish fried rice recipe uses bacon or SPAM®.
Baked Beans, Texas Ranger
Want to wow everyone at the bar-b-que? Then this is the recipe. This is one of my most requested recipes!
Easy Baked Beans
Canned pork and beans sweetened with brown sugar are baked until bubbly.
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Vera Cruz Tomatoes
This is a recipe that can be used as an appetizer or main meal. And you can use any size tomatoes you want. Just make sure they are firm. If you use roma tomatoes you can get more servings with the stuffings.
Green Banana Fries
I learned about this when I was in Kenya. I've never tasted better fries nor more nutritious fries. Potatoes aren't that common in Kenya but bananas and roots are. They taste as good as any fast food French fries and are healthier. Green bananas are the healthiest because they have all their vitamins where ripe ones lose most of them because they're too ripe. Green bananas do not have a strong banana flavor at all. It's very deceptive and very healthy. I couldn't stop eating them.
