Feta and Olive Meatballs
These baked, ground lamb meatballs are flavored with feta and green olives.
This is a great easy prawn marinade, they are great on the BBQ, we put them out as appetizers but they can also be a main course. I've also sauteed them with the marinade and used the sauce with pasta or just lapped it up with French bread! ENJOY.
Willy's Juicy Steak
This is recipe that I have perfected over 4 years...this leaves the steak so juicy and tasty that your guests will think you went out to a restaurant and asked for a to-go box. Cook steak to your taste....remember only flip steak once.
Mexican Bean Burgers
These burgers can be baked, grilled, or fried. Great served on a bun with avocado, lettuce, sour cream, and cheese.
Sponsored By MyPlate
Checca sauce is a wonderful uncooked sauce made with fresh garden tomatoes — and you don't have to cook a thing except for the pasta!
Sesame Beef Stir-Fry
Vegetable lovers and beef lovers alike will go crazy for this flavorful Asian-style dish cooked in a wok.
Sponsored By Crisco Olive Oil
Pan-Roasted Steak and Onions
With a rich balsamic vinegar marinade and caramelized onions to liven up flank steak, Phase 2 of the South Beach Diet almost tastes too good to be true.
Sponsored By SouthBeachDiet
Easy Caramelized Onion Pork Chops
Caramelized onions give the flavor to these easy to make pork chops - yummy! Great with parsley potatoes!
Maria's Pepper Steak
My favorite recipes are ones with few ingredients that I normally have on hand and are hard to mess up. You can add more or less of each ingredient depending on your tastes. Hope you enjoy it!