Loved this lasagna. Wouldn't change a thing!
Excellent!! Read others reviews but tried it as is first. Next time would reduce the amount of sugar & butter by about 1/2. Definitely cook dumplings in oven 10-12 min. Like other recommended to prevent sogginess. Did use Mountain Dew but will try Gingerale next time.
Really good. Just as good as leftovers. Will be making this again.
I made two of these after the first one tasted so good. But I will cut down on the cream cheese filling next time & cool longer. The filling was melting the first time & there was too much of it making it hard to roll. Both times it did break & filling came out but I just rolled anyway & scraped it off before wrapping up.
I followed another viewer suggestion & doubled the cinnamon & nutmeg, used 1 cup pumpkin, & brown sugar instead of white. I used a little less chocolate chips & added some raisins. Soooooo good & moist. I will make these all year round.
Used Sweet Baby Rays barbecue sauce. It was just ok. Husband didn't like as we'll as my pulled pork recipe. I think that was due to not having an onion in it while cooking, little dry added more sauce
My husband loved this. I only substituted ground turkey for the ground beef. Also just added the whole pkg. 19 oz. tortellini, whole pkg. 19 oz ground turkey, 1 hot & 1 sweet Italian sausage (that's what I had) Used the whole jar of marinara sauce which was 25 oz. sprinkled with red pepper flakes while cooking. That made it even better!
Followed some changes by sillysarah. I used 1 tsp. cinnamon, 1/2 tsp. nutmeg, 1/4 tsp pumpkin spice, I used 3/4 white flour 3/4 wheat flour. A capful of vanilla, I used 3/4 cup brown sugar 1/4 cup Splenda added 4 oz applesauce. Had a really good flavor but didn't seem cooked enough. Next batch I flattened & much better
Good flavor but way too moist. Not a brownie texture at all. Going to put back in the oven & see if it will dry out some. Won't make again unfortunately.
Best chocolate cake ever. Can't have just one piece.
